We're in Perth on holidays, and today was a good day to do a foody tour of the Swan Valley.
We had nougat at Mondo Nougat (lemon is delicious)...
...a cheese platter at The Cheese Barrel, which is run by properly nerdy cheese lovers. Here we are having: Meredith Ashed chèvre, which is actually available here easily; petit Compte, possibly not the favourite; and Pont l'eveque, the hands down winner in my opinion.
And here's another look at the winning cheese - yum!
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